Fruit & Vegetables: From Market to Table

by Tyler Farrish … We’ve all seen news reports covering topics like: “Local Produce: How Safe Is It Really?” Prominent concerns about our fruits and vegetables include pesticide use, germs & bacteria, and food-borne illness. How can we best avoid these contaminants from making their way onto our dining room table? If you have seen […]

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What are you eating?

By Daniel Lucas … In past articles, I’ve talked a little bit about the importance of our relationship with the food we eat. Our relationship with food includes a lot of different factors, including what we eat, when we eat and how we eat. Today, I would like to talk specifically about what you are […]

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